Below are just a few sample dinner party menus, followed by sample weekly meal replacement menus.  

Tapas Dinner Party

Gazpacho Shots with Garlic Crostini

Garlic Parsley Mushrooms

Wine Marinated Chorizo & Onions

Garlic Shrimp

Spanish Cheeses, Quince Paste, Dried Fruit,
Piquillo Peppers, Serrano Ham, Nuts &
Crackers Tray

Dulce de Leche Cheesecake
with Guava Sauce

Kosher Dinner Party

Mesculin Salad with Dried Berries & Toasted Walnuts with
Balsamic Vinaigrette


Beef Tenderloin with Garlic Glaze
Asparagus with Lemon Herb Sauce & Wild Rice Pilaf


Warm Apple or Pear Tart
Caramel Sauce & Vanilla Bean Ice Cream
(can be served without ice cream as well)


Afternoon Spa Party

Asparagus Leek Soup

Seared Tuna on Daikon

Chicken Wraps with Roasted Tomato  &
Goat Cheese

Vegetable Salad Cups with Tarragon
Yogurt Dressing

Mini Fruit Smoothies



Holiday Cocktail Party

Baked Brie Parcels

Sweet Potato Soup Shots

Prosciutto Wraps

Smoked Salmon Bites

Petit Fours & Cookies
Sample Meal Replacement Meals

Beef Bourigougnon
Root Vegetables & Rice Pilaf
                          
Breadless Baked Chicken Parmigiana
Linguini with Homemade Marinara
Tossed Light Ceasar Salad
                          
Seared Salmon with Moroccan Spice Crust
Spaghetti Squash & Sauteed Asparagus

                          
Pan Seared Snapper in a Ginger Scallion Sauce
Seared Bok Choy & Soba Noodles

                          
Roast Pork Tenderloin with Guava Glaze
Yellow Rice & Beans
Corn, Tomato & Avocado Salad

                          
Turkey Meatloaf
Smashed Scallion Potatoes
Corn & Red Pepper Medley

                          
Poached Salmon with Bearnaise Sauce
Herbed Israeli Couscous
Tarragon Green Beans
________________
Whole Wheat Pasta with Broccolini & Feta

_______________
Japanese Vegetable & Rice Stuffed Tofu
Sample Menus

Romantic Dinner for Two


Endive, Radicchio & Bibb Lettuce Salad
Toasted Slivered Almonds, Dried Blueberries with a
Mustard Vinaigrette

Individual Beef Wellingtons
Asparagus Buerre Blanc & Roasted Fingerling
Potatoes

Warm Individual Chocolate Indulgence
Cake
Creme Anglaise, Chocolate Sauce, Fresh Raspberries
& Vanilla Bean Ice Cream

Tasting Menu


Ginger Crab Cake with Lime Tomato Salsa

Mustard Crusted Mini Lamb Chops

Lemongrass Chicken Skewers
with Sweet Chili Sauce

Roast Beef on Garlic Crostini
with Cilantro Cream Cheese

Risotto Cake with Wild Mushroom Ragout